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  1. THITIMA,JANTAKOSON (ティティマー,ジャンタコソン)
    2. https://www.lib.hokudai.ac.jp/dissertations/list/?FF=4&LANG=en&ACCN=2013030173
    Title in Japaneseタイ国産エビの加熱、凍結によるミオシンとアクチンの特徴的な変性
    Title in EnglishCharacteristic denaturation of myosin and actin in whiteleg shrimp (Litopenaeus vannamei) abdominal muscle upon heating and freezing
    Year of conferral of degrees2012
    Type of degree / Kind of academic degree1（課程博士） / 156（博士(水産科学)）
    Report number10865
    Date of conferral of degrees2013-03-25
    The primary examiner / A deputy examiner川合,祐史 / 今野,久仁彦 埜澤,尚範
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    Summary10865_thitima.pdf