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  1. BARAKAT,SOLIMAN MOHAMED MAHMOUD (バラカット,ソリマン モハメド マフウド)
    2. https://www.lib.hokudai.ac.jp/dissertations/list/?FF=4&LANG=en&ACCN=2006030343
    Title in Japanese電解食塩水と精油成分を併用した水産物の新規保存技術
    Title in EnglishA New Technology for Fish Preservation Using Electrolyzed NaCl Solutions and Essential Oil Compounds
    Year of conferral of degrees2005
    Type of degree / Kind of academic degree1（課程博士） / 156（博士(水産科学)）
    Report number7836
    Date of conferral of degrees2006-03-24
    The primary examiner / A deputy examiner宮下,和夫 / 鈴木,鐵也 川合,祐史 川,浩司
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    Summary7836_barakat.pdf