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  1. 日高,義雄 (ヒダカ,ヨシオ)
  2. https://www.lib.hokudai.ac.jp/dissertations/list/?FF=4&LANG=en&ACCN=1201902558
    Title in Japanese卵白リゾチームの食品保存剤としての特性と水産食品への応用
    Title in English
    Year of conferral of degrees1983
    Type of degree / Kind of academic degree2(論文博士) / 019(水産学博士)
    Report number2558
    Date of conferral of degrees1983-12-24
    The primary examiner / A deputy examiner座間,宏一 / 高木,光造 羽田野,六男 高間,浩蔵
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    Call number
    Comment