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- 中村,秀子 (ナカムラ,ヒデコ) https://www.lib.hokudai.ac.jp/dissertations/list/?FF=4&LANG=en&ACCN=1201701415
Title in Japanese | 食品の呈味成分に関する研究 -蔬菜および山菜の遊離糖類、有機酸ならびに遊離アミノ酸の機器分析とそれらの呈味性- |
Title in English | |
Year of conferral of degrees | 1976 |
Type of degree / Kind of academic degree | 2(論文博士) / 017(農学博士) |
Report number | 1415 |
Date of conferral of degrees | 1976-06-30 |
The primary examiner / A deputy examiner | 水谷,純也 / 伊沢,正夫 坂村,貞雄 |
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