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  1. 中村,秀子 (ナカムラ,ヒデコ)
  2. https://www.lib.hokudai.ac.jp/dissertations/list/?FF=4&LANG=en&ACCN=1201701415
    Title in Japanese食品の呈味成分に関する研究 -蔬菜および山菜の遊離糖類、有機酸ならびに遊離アミノ酸の機器分析とそれらの呈味性-
    Title in English
    Year of conferral of degrees1976
    Type of degree / Kind of academic degree2(論文博士) / 017(農学博士)
    Report number1415
    Date of conferral of degrees1976-06-30
    The primary examiner / A deputy examiner水谷,純也 / 伊沢,正夫 坂村,貞雄
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    Call number
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