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  1. 鴇田,昌之 (トキタ,マサユキ)
    2. https://www.lib.hokudai.ac.jp/dissertations/list/?FF=4&LANG=en&ACCN=1101101832
    Title in Japanese乳蛋白質の力学的性質の研究 「ゲル及びゲル化の過程」
    Title in EnglishRHEOLOGICAL STUDIES ON MILK PROTEIN "GEL AND GELLING PROCESS"
    Year of conferral of degrees1982
    Type of degree / Kind of academic degree1（課程博士） / 011（理学博士）
    Report number1832
    Date of conferral of degrees1983-03-25
    The primary examiner / A deputy examiner引地,邦男 / 中川,鶴太郎　金子,元三
    Location理学部・中央図書室
    Call number979
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